Desserts
GULAB JAMUN
Delicious pastry balls made of milk solids and flour soaked in sugar syrup with cardamom
$3.49
RASAMALAI
Bengali delicacy of flattened balls dunked in sweet thickened creamy milk
$4.99
BADAM HALWA
A rich blend of split red and yellow gram garnished with coriander leaves and butter.
$3.99
RASGULLA
Spongy Rasgulla is made by curdling milk. Then separating the chenna. These are cooked in sugar syrup.
$2.99
Location
2440 University Ave W, Windsor,ON N9B 1E9, Canada
Open Hours
5:00 PM – 11.00 PM
Monday – Sunday
Contact us
Phone: +1 519-255-3337
daawatwindsor@gmail.com